
{"id":86779,"date":"2025-12-20T22:27:41","date_gmt":"2025-12-20T21:27:41","guid":{"rendered":"https:\/\/tapas.ch\/wordpress\/?p=86779"},"modified":"2026-03-01T21:42:12","modified_gmt":"2026-03-01T20:42:12","slug":"fasolia-mit-arabischem-butterreis","status":"publish","type":"post","link":"https:\/\/tapas.ch\/wordpress\/fasolia-mit-arabischem-butterreis\/","title":{"rendered":"Fasolia mit arabischem Butterreis"},"content":{"rendered":"\n<p>Wie ich zu dem Rezept kam? Ich hatte noch eine halbe B\u00fcchse grosse weisse Bohnen und Resten von Harissa-Paste. Also googeln und schon kam ich auf das libanesische Rezept: ein sehr w\u00fcrziger Bohneneintopf mit Fleisch. Gibt es in verschiedenen Varianten im ganzen arabischen Raum bis in die T\u00fcrkei. Und der Butterreis mit den ger\u00f6steten Fideli rundet das Ganze perfekt ab.<\/p>\n\n\n\n<p><strong><u>Fasolia mit arabischem Butterreis (libanesischer Eintopf)<\/u><\/strong><\/p>\n\n\n\n<p>Libanon (f\u00fcr 4 Personen)<\/p>\n\n\n\n<p>Zutaten:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>600g Gulaschfleisch vom Rind<\/li>\n\n\n\n<li>400g grosse weisse Bohnen aus der B\u00fcchse (z.B. Bianchi di Spagna)<\/li>\n\n\n\n<li>400g gehackte Tomaten aus der B\u00fcchse<\/li>\n\n\n\n<li>2 Knoblauchzehen<\/li>\n\n\n\n<li>1 Zwiebel<\/li>\n\n\n\n<li>eine Hand voll frischer Koriander<\/li>\n\n\n\n<li>2 Teel\u00f6ffel Harissa-Paste<\/li>\n\n\n\n<li>2 Teel\u00f6ffel Ras-el-Hanout Gew\u00fcrzmischung<\/li>\n\n\n\n<li>Oliven\u00f6l<\/li>\n\n\n\n<li>250g weisser Reis (1 Cup)<\/li>\n\n\n\n<li>50g Fadennudeln (Fideli, Vermicelli)<\/li>\n\n\n\n<li>2 Essl\u00f6ffel Butter (50g)<\/li>\n\n\n\n<li>Salz<\/li>\n\n\n\n<li>Pfeffer<\/li>\n<\/ul>\n\n\n\n<p>Vorbereitung:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Zwiebel und Knoblauch kleinschneiden<\/li>\n\n\n\n<li>Das Fleisch ggf. noch etwas parieren und in 2\u20263cm W\u00fcrfel schneiden<\/li>\n<\/ul>\n\n\n\n<p>Zubereitung:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Fasolia:<ul><li>In der Bratpfanne im Oliven\u00f6l die Zwiebel ca. 3 Minuten and\u00fcnsten.<\/li><\/ul><ul><li>Das Fleisch zugeben und ca. 8 Minuten goldbraun braten. Gegen Schluss den Knoblauch dazu und das Ras-el-Hanout Pulver.<\/li><\/ul><ul><li>Die gehackten Tomaten unterr\u00fchren und die Harissa-Paste (je nach Sch\u00e4rfewunsch).<\/li><\/ul><ul><li>1 Stunde k\u00f6cheln oder auch l\u00e4nger schadet nicht. W\u00e4hrend des Kochens immer wieder mit Wasser auff\u00fcllen, so dass das Fleisch knapp bedeckt bleibt.<\/li><\/ul><ul><li>Etwa 10 Minuten vor Ende, die gekochten B\u00fcchsen-Bohnen und den Koriander zugeben.<\/li><\/ul>\n<ul class=\"wp-block-list\">\n<li>Mit Salz und Pfeffer abschmecken, was aber bei Verwendung obiger Gew\u00fcrze absolut unn\u00f6tig ist.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>Arabischer Butterreis mit Fadennudeln:<ul><li>Butter im Topf erhitzen und darin die Fadennudeln sachte aber ziemlich lange goldbraun anr\u00f6sten.<\/li><\/ul><ul><li>Reis zugeben und kurz mitbraten<\/li><\/ul><ul><li>Gem\u00fcsebr\u00fche zugeben (\u00bd W\u00fcrfel Gem\u00fcsebouillon in 4dl Wasser)<\/li><\/ul>\n<ul class=\"wp-block-list\">\n<li>Aufkochen und dann bei niedriger Hitze quellen lassen<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<p>Tipp:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Originale Gew\u00fcrzmischung f\u00fcr den Eintopf ist das nah\u00f6stliche Baharat. Da ich immer die Magreb-Mischung Ras-el-Hanout im Schrank habe, nehme ich diese. Ist \u00e4hnlich, aber nat\u00fcrlich nicht gleich. Die Harissa-Paste gibt noch Sch\u00e4rfe, wenn gew\u00fcnscht.<\/li>\n\n\n\n<li>Der Butterreis mit Fadennudeln ist eine typische arabische Spezialit\u00e4t. Man braucht zu dem Gericht nicht so viel davon, da die Bohnen schon nahrhaft sind.<\/li>\n\n\n\n<li>Alternativ zum Reis: Pitabrot, Fladenbrot<\/li>\n\n\n\n<li>Auf dem Foto hatte ich noch eine Hand voll gr\u00fcner Erbsen. Die passen perfekt dazu.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:47px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6843.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86796\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6843-1024x576.jpg\" alt=\"\" class=\"wp-image-86796\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6843-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6843-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6843-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6843-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6843.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">Fleischw\u00fcrfel vorbereiten<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6845.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86794\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6845-1024x576.jpg\" alt=\"\" class=\"wp-image-86794\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6845-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6845-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6845-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6845-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6845.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">grosse weisse Bohnen<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6846.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86792\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6846-1024x576.jpg\" alt=\"\" class=\"wp-image-86792\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6846-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6846-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6846-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6846-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6846.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">Fideli<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6847.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86793\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6847-1024x576.jpg\" alt=\"\" class=\"wp-image-86793\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6847-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6847-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6847-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6847-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6847.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">eine Hand voll<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6850.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86789\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6850-1024x576.jpg\" alt=\"\" class=\"wp-image-86789\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6850-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6850-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6850-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6850-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6850.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">in viel Butter br\u00e4unen<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6851.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86785\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6851-1024x576.jpg\" alt=\"\" class=\"wp-image-86785\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6851-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6851-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6851-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6851-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6851.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">Reis und Bouillon dazu und kochen<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6844.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86795\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6844-1024x576.jpg\" alt=\"\" class=\"wp-image-86795\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6844-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6844-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6844-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6844-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6844.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">Zwiebeln and\u00fcnsten<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6848.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86791\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6848-1024x576.jpg\" alt=\"\" class=\"wp-image-86791\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6848-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6848-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6848-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6848-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6848.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">Fleisch und Gew\u00fcrze dazu<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6849.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86783\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6849-1024x576.jpg\" alt=\"\" class=\"wp-image-86783\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6849-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6849-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6849-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6849-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6849.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">Tomaten und Harissa<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6853.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86788\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6853-1024x576.jpg\" alt=\"\" class=\"wp-image-86788\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6853-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6853-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6853-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6853-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6853.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">lange k\u00f6cheln<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6856.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86787\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6856-1024x576.jpg\" alt=\"\" class=\"wp-image-86787\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6856-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6856-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6856-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6856-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6856.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">vor Schluss die Bohnen zugeben<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6858.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86784\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6858-1024x576.jpg\" alt=\"\" class=\"wp-image-86784\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6858-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6858-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6858-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6858-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6858.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6861.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"86781\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6861-1024x576.jpg\" alt=\"\" class=\"wp-image-86781\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6861-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6861-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6861-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6861-1536x864.jpg 1536w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/IMG_6861.jpg 2016w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n<\/figure>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2025\/10\/Fasolia.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">PDF zum ausdrucken<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Wie ich zu dem Rezept kam? Ich hatte noch eine halbe B\u00fcchse grosse weisse Bohnen und Resten von Harissa-Paste. Also googeln und schon kam ich auf das libanesische Rezept: ein<span class=\"more-button\"><a href=\"https:\/\/tapas.ch\/wordpress\/fasolia-mit-arabischem-butterreis\/\" class=\"more-link\">Weiterlesen &#8230;<span class=\"screen-reader-text\">Fasolia mit arabischem Butterreis<\/span><\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":86797,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"episode_type":"","audio_file":"","podmotor_file_id":"","podmotor_episode_id":"","cover_image":"","cover_image_id":"","duration":"","filesize":"","filesize_raw":"","date_recorded":"","explicit":"","block":"","itunes_episode_number":"","itunes_title":"","itunes_season_number":"","itunes_episode_type":"","footnotes":""},"categories":[82],"tags":[],"class_list":["post-86779","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte-aus-aller-welt"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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