
{"id":85198,"date":"2023-08-25T14:57:01","date_gmt":"2023-08-25T12:57:01","guid":{"rendered":"https:\/\/tapas.ch\/wordpress\/?p=85198"},"modified":"2023-08-20T15:45:45","modified_gmt":"2023-08-20T13:45:45","slug":"guacamole-salsa","status":"publish","type":"post","link":"https:\/\/tapas.ch\/wordpress\/guacamole-salsa\/","title":{"rendered":"Guacamole Salsa"},"content":{"rendered":"\n<p>Die Guacamole Sauce verwendet man vor allem zu mexikanischem bzw. TexMex Food.<\/p>\n\n\n\n<p><strong><u>Guacamole<\/u><\/strong><\/p>\n\n\n\n<p>Mexico (f\u00fcr 4 Personen)<\/p>\n\n\n\n<p>Zutaten:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 reife Avocados<\/li>\n\n\n\n<li>1 kleine reife Tomate (oder eine Hand voll Cherrytomaten)<\/li>\n\n\n\n<li>1 Limette<\/li>\n\n\n\n<li>\u00bd (rote) Zwiebel<\/li>\n\n\n\n<li>1 Knoblauchzehe<\/li>\n\n\n\n<li>1 Prise Chilipulver (z.B. Piment d&#8217;Espelette)<\/li>\n\n\n\n<li>eine Hand voll frischer Koriander<\/li>\n\n\n\n<li>Salz<\/li>\n\n\n\n<li>Pfeffer<\/li>\n<\/ul>\n\n\n\n<p>Vorbereitung:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Die Avocados l\u00e4ngs halbieren und den grossen Stein entfernen.<\/li>\n\n\n\n<li>Das Fruchtfleisch mit einem L\u00f6ffel ausschaben und in eine Schale geben.<\/li>\n\n\n\n<li>Zwiebel, Tomate und Koriander sehr klein schneiden.<\/li>\n<\/ul>\n\n\n\n<p>Zubereitung:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Die Limette auf dem Avocado-Fleisch ausdr\u00fccken.<\/li>\n\n\n\n<li>Ebenso den Knoblauch auspressen.<\/li>\n\n\n\n<li>Zwiebel, Tomate und Koriander zugeben. Ebenso Chilipulver, je nach Sch\u00e4rfewunsch.<\/li>\n\n\n\n<li>Jetzt mit einer Gabel alles gut mischen und fein zerdr\u00fccken, bis ein cremiges Mus entsteht.<\/li>\n\n\n\n<li>Mit Salz und Pfeffer abschmecken.<\/li>\n<\/ul>\n\n\n\n<p>Tipp:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Optional wird h\u00e4ufig noch eine Prise Kreuzk\u00fcmmel zugemischt.<\/li>\n\n\n\n<li>Typisch als Dip-Sauce zu Tacos, Nachos, Burritos etc.<\/li>\n\n\n\n<li>Sie Sauce gibt&#8217;s auch fertig im Supermarkt. Durch die Haltbarkeitszusatzstoffe ist sie aber nie so angenehm wie selbst gemachte.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:48px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1951.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"85204\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1951-1024x576.jpg\" alt=\"\" class=\"wp-image-85204\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1951-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1951-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1951-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1951.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">voll reife Avocados<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1953.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"85201\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1953-1024x576.jpg\" alt=\"\" class=\"wp-image-85201\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1953-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1953-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1953-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1953.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">Zwiebel, Tomate, Koriander klein schneiden<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1954.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"85203\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1954-1024x576.jpg\" alt=\"\" class=\"wp-image-85203\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1954-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1954-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1954-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1954.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">die Avocados zerdr\u00fccken + Knoblauch, Limettensaft, Chili<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1955-kompr.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"85200\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1955-kompr.jpg\" alt=\"\" class=\"wp-image-85200\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1955-kompr.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1955-kompr-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1955-kompr-768x432.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">und die obigen Zutaten<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/Guacamole.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1023\" height=\"992\" data-id=\"85210\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/Guacamole.jpg\" alt=\"\" class=\"wp-image-85210\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/Guacamole.jpg 1023w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/Guacamole-300x291.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/Guacamole-768x745.jpg 768w\" sizes=\"auto, (max-width: 1023px) 100vw, 1023px\" \/><\/a><figcaption class=\"wp-element-caption\">die fertige Salsa<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1956-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"85202\" src=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1956-1-1024x576.jpg\" alt=\"\" class=\"wp-image-85202\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1956-1-1024x576.jpg 1024w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1956-1-300x169.jpg 300w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1956-1-768x432.jpg 768w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/IMG_1956-1.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">typisch f\u00fcr Fajitas<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2023\/08\/Guacamole.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">PDF zum ausdrucken<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Die Guacamole Sauce verwendet man vor allem zu mexikanischem bzw. TexMex Food. Guacamole Mexico (f\u00fcr 4 Personen) Zutaten: Vorbereitung: Zubereitung: Tipp:<\/p>\n","protected":false},"author":1,"featured_media":85204,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"episode_type":"","audio_file":"","podmotor_file_id":"","podmotor_episode_id":"","cover_image":"","cover_image_id":"","duration":"","filesize":"","filesize_raw":"","date_recorded":"","explicit":"","block":"","itunes_episode_number":"","itunes_title":"","itunes_season_number":"","itunes_episode_type":"","footnotes":""},"categories":[82],"tags":[],"class_list":["post-85198","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte-aus-aller-welt"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Guacamole Salsa - 12 Jahre - tapas.ch<\/title>\n<meta name=\"description\" content=\"Guacamole Salsa - 12 Jahre - tapas.ch - 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