{"id":2995,"date":"2016-04-14T20:46:09","date_gmt":"2016-04-14T18:46:09","guid":{"rendered":"http:\/\/tapas.ch\/wordpress\/?p=2995"},"modified":"2023-02-05T20:50:52","modified_gmt":"2023-02-05T19:50:52","slug":"schnaeppchen-zeit","status":"publish","type":"post","link":"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/","title":{"rendered":"Schn\u00e4ppchen-Zeit"},"content":{"rendered":"<p>Bei Globus\u00a0Delicatessa zur Zeit mit CHF 15.- Rabatt pro Flasche. Nicht schlecht!<\/p>\n<ul>\n<li>De<img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-2996 size-medium\" src=\"http:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2016\/04\/The-Chocolate-Block-93x300.jpg\" alt=\"The-Chocolate-Block\" width=\"93\" height=\"300\" srcset=\"https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2016\/04\/The-Chocolate-Block-93x300.jpg 93w, https:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2016\/04\/The-Chocolate-Block.jpg 127w\" sizes=\"auto, (max-width: 93px) 100vw, 93px\" \/>r <a href=\"http:\/\/tapas.ch\/wordpress\/psi\/\" target=\"_blank\" rel=\"noopener noreferrer\">PSI (\u03a8)<\/a> ist Peter Sisseks j\u00fcngstes St\u00fcck. Nach Pingus und Flor de Pingus. Aus 50 j\u00e4hrigen Reben. Der alte Stock auf der Etikette hat die Form des griechischen \u03a8. Der geb\u00fcrtige D\u00e4ne Peter Sissek ist zurzeit der wohl ber\u00fchmteste Weinmacher im Ribera del Duero. Cosecha 2011 f\u00fcr CHF 25.-.<\/li>\n<\/ul>\n<ul>\n<li>Einer der momentan angesagtesten S\u00fcdafrikaner: Chocolate Block aus Western Cape vom Weinmacher Mark Kent. Sein Ziel: ein Ch\u00e2teauneuf-du-Pape aus S\u00fcdafrika: 71% Syrah, 12% Cabernet Sauvignon, 11% Grenache Noir, 5% Cinsault, 1% Viognier. Der 2013er zur Zeit f\u00fcr CHF 28.-. Er soll bis 20 Jahre lagerf\u00e4hig sein. So lange warte ich wohl kaum&#8230;<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Bei Globus\u00a0Delicatessa zur Zeit mit CHF 15.- Rabatt pro Flasche. Nicht schlecht! Der PSI (\u03a8) ist Peter Sisseks j\u00fcngstes St\u00fcck. Nach Pingus und Flor de Pingus. Aus 50 j\u00e4hrigen Reben.<span class=\"more-button\"><a href=\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/\" class=\"more-link\">Weiterlesen &#8230;<span class=\"screen-reader-text\">Schn\u00e4ppchen-Zeit<\/span><\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"episode_type":"","audio_file":"","podmotor_file_id":"","podmotor_episode_id":"","cover_image":"","cover_image_id":"","duration":"","filesize":"","filesize_raw":"","date_recorded":"","explicit":"","block":"","itunes_episode_number":"","itunes_title":"","itunes_season_number":"","itunes_episode_type":"","footnotes":""},"categories":[84,71],"tags":[],"class_list":["post-2995","post","type-post","status-publish","format-standard","hentry","category-erlebnisse","category-rodolfos-weinblog"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Schn\u00e4ppchen-Zeit - 12 Jahre - tapas.ch<\/title>\n<meta name=\"description\" content=\"Schn\u00e4ppchen-Zeit - 12 Jahre - tapas.ch - Erlebnisse rund um Essen und Wein\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Schn\u00e4ppchen-Zeit - 12 Jahre - tapas.ch\" \/>\n<meta property=\"og:description\" content=\"Schn\u00e4ppchen-Zeit - 12 Jahre - tapas.ch - Erlebnisse rund um Essen und Wein\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/\" \/>\n<meta property=\"og:site_name\" content=\"12 Jahre - tapas.ch\" \/>\n<meta property=\"article:published_time\" content=\"2016-04-14T18:46:09+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-02-05T19:50:52+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2016\/04\/The-Chocolate-Block-93x300.jpg\" \/>\n<meta name=\"author\" content=\"Rodolfo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rodolfo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/\"},\"author\":{\"name\":\"Rodolfo\",\"@id\":\"https:\/\/tapas.ch\/wordpress\/#\/schema\/person\/b0716d1316a3dfdfc9d94f5d1c6d4937\"},\"headline\":\"Schn\u00e4ppchen-Zeit\",\"datePublished\":\"2016-04-14T18:46:09+00:00\",\"dateModified\":\"2023-02-05T19:50:52+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/\"},\"wordCount\":119,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/tapas.ch\/wordpress\/#\/schema\/person\/b0716d1316a3dfdfc9d94f5d1c6d4937\"},\"image\":{\"@id\":\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/tapas.ch\/wordpress\/wp-content\/uploads\/2016\/04\/The-Chocolate-Block-93x300.jpg\",\"articleSection\":[\"Erlebnisse rund um Essen und Wein\",\"Food- und Weinblog\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/\",\"url\":\"https:\/\/tapas.ch\/wordpress\/schnaeppchen-zeit\/\",\"name\":\"Schn\u00e4ppchen-Zeit - 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